In fact, many diners don't consider a meal to be complete if it doesn't include a hot baked potato. Yams are completely unrelated to sweet potatoes! Roasting, frying or sauting purple sweet potatoes can help to keep that gorgeous color from bleeding out when cooking. There's a place for them on almost every menu in every season, whether they're .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}mashed or roasted, served as chips or fries, or in a creamy potato salad. There is also a type of sweet potato called Red Garnet which has reddish-purple skin and orange flesh. They can be diced or cubed and used in soups, stews, or stir fries. Milder flavor than sweet potatoes. Sweet potatoes are full of nutrients like fiber and vitamin A, according to the USDA. Want to grow one of the most popular cultivars ever? In this case, yam is just a nickname for a softer variety of sweet potato. Russet potatoes are highly recognizable for their ruddy, dark brown skin and large size. Andrews finds the purple variety to have a bit of a nutty taste, so she recommends roasting purple sweet potatoes whole and sprinkling with salt, pepper and turmeric. Uses for Yams vs. Sweet Potatoes . So, friends: what will you do with the I. batata cultivars you grow? This is the only true yam on our list and it has thicker skin than sweet potatoes. Covingtons have a moist and creamy texture with a malty sweet flavor when cooked. They are delicious when baked, mashed, pureed or whipped. The fresh purple yam flesh is pale purple with white specks through it. Keep in mind that because these sweet potatoes are quite dense, they shouldn't be substituted in recipes that call for orange sweet potatoes, as the baking times and moisture levels won't line up. Potatoes and sweet potatoes are considered starchy vegetables given their high-carb content, which provides an energy boost. In most Spanish speaking countries, sweet potatoes are known simply as batatas. Flavor was not the primary goal for the production of these varieties. That doesnt mean that Beauregard, jewel, and garnet sweet potatoes dont serve their purpose in all sorts of recipes, but compared to some other varieties, their flavors and textures are mild. Their flesh is slightly stringier and more juicy than some other varieties when cooked, so they're good for mashing and incorporating into baked goods and desserts. Like its distant relative, the potato (Solanum tuberosum),I. batatas are rich in nutrients. Because of its attractive, pink marbled flesh, the Red Thumb is a popular choice in gourmet settings. The Jewel yam has starchy flesh that becomes very soft and moist when cooked. It grows to about 12 to 30 inches tall and two to three feet wide, although it can be planted just 12 to 15 inches from other Vardaman plants. The thick skin of a Russet crisps up while baking and the interior becomes light and fluffy, perfect for holding toppings like butter, cheese, or sour cream. Here is more about what we do. The covington sweet potato is becoming more widely available around the country. White-fleshed sweet potatoes like the Hannah were some of the first to be farmed and eaten in America. This variety probably doesnt have the same disease and pest-resistance qualities as newer cultivars, but its a tasty staple in the sweet potato world. They have a lovely nutty flavor. These are often grown in lesser quantities and popular with home gardeners. If you see a bin simply labeled "sweet potatoes" it's likely you're either buying Beauregards or jewels. You can purchase sets of 12 or 25 bare roots, aka slips, from Burpee. Color: Purplish-red skins, deep orange flesh.Flavor: Sweet.Texture: Slightly stringy, juicy when cooked.Best uses: Mashing and in baked goods and desserts (candied yams, biscuits). However, true yams contain more starch and less moisture than sweet potato varieties. Their flesh is slightly sweet with a starchy texture that is similar to a traditional white potato but is very creamy and takes on a yellowish hue when cooked. These long wiry root vegetables have an orange flesh that stays relatively firm while cooking. They are grown throughout subtropical and tropical regions. Laura also writes novels and holds an MFA in writing from Vermont College of Fine Arts. Murasaki sweet potatoes are characterized by their deep purple skin and creamy white flesh, as well as their extra starchy texture. Hannah sweet potatoes are a type of root vegetable classified as Ipomoea batatas. Okinawa sweet potatoes, also known by their Japanese name, beni-imo, have unremarkable off-white or dusty purple skins, but once you slice into them, you're greeted by a rich and vibrant purple flesh rarely seen in nature. But since Im in Alaska, Ill stick with Georgia Jet and Mahon Yam, which is wonderful too. But there are so many more types of potatoes out there to try! They're medium to large in size. This oblong-shaped potato has rosy skin and medium orange flesh. Hannah sweet potatoes have a shape and size similar to that of your average sweet potato, but they have more of a light brown outer layer. Another type of sweet potato not to be confused with regular potatoes is the OHenry cultivar. Beauregards will break down slightly when cooked, and when roasted, while they'll still hold their shape, they don't maintain the same chewy bite that other varieties do. They're not necessarily harvested earlier in the growing processthey're actually meant to be tiny! The cooked sweet potato skin peels off to reveal dark sweet orange flesh. Its also a smart pick for Northern gardeners because it matures in just 90 days, and the tubers store well. (Is pies a verb? Hannah Sweet Potato Sometimes called the Yellow Hannah or Sweet Hannah, this variety of sweet potato has lightly colored tan skin. When baked, boiled, or fried, the smooth flesh has a sweet nutty taste. My mouth is watering just thinking about roasting a Murasaki with a bounty of other veggies. Thanks to its smooth flesh, Hernandez doesnt have any of the strings that the youngest of foodies might not love. True yams, on the other hand, belong to the Dioscorea genus. Instructions. Due to its dense flesh and low moisture content, it is best to bake these types of purple potatoes at a low temperature and longer than orange or white sweet potatoes. Varieties of sweet potato such as Beauregard and Jewel are very popular in many countries. Because of this, Purple Peruvians can be used for mashing or deep frying. They have a waxy texture and an almost golden flesh on the inside. 'Covington' matures in 95 to 110 days. These small potatoes are the young, early harvested potatoes of several varieties. The flavor and texture of this late heirloom variety is luscious, too: slightly sweet, dense, and starchy, so theyre perfect for fries, savory dishes, and salads. Fun fact: Its named for the old English word for summer. This is one fascinating potato, if you ask me. When forming your recipes, make sure to choose the right potato for the job. ALL RIGHTS RESERVED. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Sweet potatoes are native to tropical countries in Central and South America. If you grow Okinawan, also known as Okinawa Purple, youll harvest tan or buff-colored sweet potatoes that dont look like anything special. Did you know that Vardaman, Mississippi, is the Sweet Potato Capital of the World? Hannah sweet potatoes have semi-smooth tan skin with shallow eyes, cream-colored flesh and a cylindrical, oblong shape with rounded tapered ends. All Blue potatoes are classified as all-purpose, which makes them useful for a variety of cooking methods. It may remind you of cotton candy. Great source of fiber, vitamins A and C, and potassium. The exterior absorbs oil and becomes deliciously crispy, while the interior remains fluffy. Beauregards have purplish-red skin and a deep orange interior. Similar to the Russian Banana, the Rose Finn Apple has a more golden color on the inside; its high moisture content makes for a great smooth texture. Hannahs are dense, firm, and creamy, and much less prone to becoming waterlogged than orange sweet potatoes. When cooked, Hannah sweet potatoes have a light yellow color. Ube yams (Dioscorea alata) shouldnt be confused with sweet potatoes because they are from the family Dioscoreaceae. A guide to common supermarket sweet potato varieties to know and love. One of the ways that Korean sweet potatoes differ from American varieties is that their flesh is denser and they taste sweeter. Use the following links to easily navigate and learn more about choosing the ideal commercial deep fryer: What is a Fryer Types of Commercial Deep Fryers Countertop vs Floor Fryers Electric vs Gas Fryers Types of Specialty Fryers Additional Fryer Purchasing Considerations Fryer Maintenance Key Fryer Terminology. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); .slick-slider#wpsp-83656 {margin-left: 0px; }.slick-slider#wpsp-83656 .wp-show-posts-inner {margin-left: 1em; margin-right: 1em; }#wpsp-83656.wpsp-card .wp-show-posts-single {margin-bottom: 2em; }.slick-slider#wpsp-83656 .wp-show-posts-single {margin-bottom: 0px; }#wpsp-83656 .wp-show-posts-inner {background-color: #ffffff; }#wpsp-83656.wp-show-posts .wp-show-posts-entry-title {font-size: .9em; }.wp-show-posts-columns#wpsp-83656 {margin-left: -2em; }.wp-show-posts-columns#wpsp-83656 .wp-show-posts-inner {margin: 0 0 2em 2em; } Waxy potatoes are lower in starch and higher in moisture. The Hannah Sweet Potato is one of the most popular white varieties. Sweet, soft, and moist, Jewel was developed at the North Carolina Ag Center in 1970. Gardeners in the North and Northeast will love Georgia Jet because she gives us a chance to grow sweet potatoes, which are notoriously warm-weather-loving plants. (2). Japanese Sweet Potatoes - Japanese sweet potatoes are becoming a common sight in US grocery stores. If you're looking to show off that beautiful purple hue, she suggests steaming them and pureeing them into a smoothie or soup. With its rose-colored skin, orange flesh, and lightly sugared flavor, this moist cultivar makes delicious sweet potato fries that aren't too sugary for the people in your home who prefer savory foods. Harvest plants in 90 days for tasty, tender baby bakers thatll make your mouth water. Traditional potatoes the kinds used to make fries, potato mash, and roast potatoes are from the nightshade family Solanaceae. Hannah sweet potatoes. Higher in beta-carotene. Covingtons pair well with savory herbs like cilantro, parsley or rosemary, warming spices such as cinnamon, cumin and curry powder, and staples like garlic, ginger and onions. With skin as red as the gemstone its named for, Garnet is an early to mid-season variety known for its sweet, moist, orange flesh. Considered starchier than other sweet potatoes, the Japanese sweet potato crisps up when roasted or fried but remains soft in the middle. When cooked, Envy sweet potatoes have a mildly sweet taste and moist flesh. They have a brownish outer layer and white flesh on the inside. Color: Dark-purple skins, pale yellow flesh.Flavor: Subtly sweet, nutty, rich.Texture: Dense, starchy, smooth.Best uses: Steaming, roasting. Based in Lancaster, PA. WebstaurantStore is the largest online restaurant supply store servicing professionals and individual customers worldwide. On the bright side, this means you're highly unlikely to accidentally purchase a yam at your local supermarket. A great all-purpose potato with a buttery flavor, you can use a German Butterball potato for almost any application. They are an excellent source of vitamin A, especially the orange varieties, and a good source of fiber, potassium, and vitamin B6. Choosing an all-purpose potato provides the most options when it comes to preparation. Enter the white sweet potato. They have a bright golden color on the inside and a smooth texture when cooked. Each variety of potato has unique qualities that make it more suited for certain cooking methods. Because they're so versatile, Yukons are a popular option for restaurants and commercial kitchens. Sweet potatoes actually belong to the morning glory family, Convolvulaceae (that means lots of pretty flowers! The purple root vegetable has purple skin and purple fibrous flesh that has an earthy and slightly sweet taste. Maturing in about 100 days, mid-season Vardaman boasts sugary, smooth, orange flesh. Hannah sweet potatoes have a firm, dense texture similar to a white potato and will hold their shape better than other sweet potato varieties. Pair them with sauces that are bright and acidic, such as a salsa verde or chimichurri. Is a white sweet potato a yam? The magazine published an issue exclusively dedicated to sweet potatoes. German Butterballs have thin skin with a flaky texture and the appearance of fine webbing that covers the whole potato. These sweet potatoes don't boast the most complex flavor, but they make up for it with plenty of sweetness. Try Centennial, an heirloom semi-bush variety introduced by the Louisiana Agricultural Experiment Station in the early 60s that provides a moist, sugary flavor and perfectly orange skin and flesh. Legend has it that this variety came about after a young gardener named Nancy Hall accidentally crossed flower seeds with a potato, resulting in a sweet potato. (1). To help you choose the right potato for your menu, we've made a list of the most popular potato varieties and their uses. These tuberous starchy roots belong to the family Convolvulaceae (morning glory) in the order Solanales. It is, however, susceptible to rhizopus soft rot and bacterial soft rot. Shop All Vegetables Use the following links to navigate and learn more about each type of leafy green: Kale Arugula Bok Choy Spinach Collard Greens Cabbage Romaine Lettuce Watercress Sorrel Swiss Chard Endive Escarole Microgreens Mustard Greens Turnip Greens Beet Greens Radish Greens Broccoli Rabe Kohlrabi Greens Dandelion Greens Printable Infographic Ty, Fresh cut fries are a big moneymaker for anyone in the foodservice industry. The dry texture of the potato's interior causes it to crumble and break down easily, which makes it ideal for making mashed potatoes or using as a baked potato. Over the years we have expanded our selection of commercial equipment and wholesale supplies to include healthcare, educational, food, beverage, office, parts, hotel, shipping, and industrial supplies. Other purple potato varieties lose some of their pigment and turn a grayish color when cooked, which makes the Adirondack Blue a great choice when you want to showcase the vibrant color. They make for a great all-purpose option in the kitchen. Then grow Beauregard, the variety of I. batata youve probably purchased in the past from the grocery store. Henry Wayne Bailey of Cane Creek Farms in Vardaman, Mississippi, discovered it and OHenry went out to commercial markets in the 1990s. The flesh of these tubers is very smooth and baked Porto Rican sweet potatoes make a tasty buttery mash. Even though your local store may have tubers named yams, chances are that they are one of the many kinds of sweet potato. Hannah sweet potatoes pair well with pumpkin, leeks, kale, bell pepper, mushrooms, ginger, garlic, onions, chives, shallots, tomatoes, meats such as poultry, ham, pork, bacon, and prosciutto, nuts such as pecans, peanuts, chestnuts, and pistachios, and herbs such as basil, cilantro, dill, sage, and tarragon. You can differentiate a German Butterball from other yellow varieties like Yukon Gold by the texture of its skin. They can also be easily incorporated into a wide range of meals to add depth and balance to a dish. Laura Ojeda Melchor grew up helping her mom in the garden in Montana, and as an adult shes brought her cold-weather gardening skills with her to her home in Alaska. The jewel yam is larger in size than other potatoes and has a dark reddish-orange color on the outside. Because of their denseness, these sweet potatoes take longer than some other varieties to cook, but the wait is well worth it. The Jewel variety is likely what you are used to seeing and eating when you think of a classic sweet potato. Fingerlings, just as the name implies, have a finger-like shape that's long and tubular. Carried from Central and South America by Spanish colonists to China and the Philippines in the 15th century, by the 1600s, purple sweet potatoes made their way to Japan and were initially planted in Okinawa Prefecture. Color: Off-white or dusty purple skins, vibrant purple flesh.Flavor: Mildly sweet.Texture: Dense.Best uses: Roasted whole or mashed with butter, in stews and braises. Garnet is ready for harvest 110 days after planting. The Rose Finn Apple is a variety of fingerling potato with a light reddish or pink color. The identifying feature of the Carolina Ruby is the deep reddish-purple smooth skin that covers bright orange flesh. Its no surprise that leafy greens are an important part of a well-balanced diet. When finished, they'll be creamy, smooth, and rich. You can also buy Ube yam powder, extract, purple Ube jam, or grated frozen roots. As a freelance writer, she contributes to several websites and blogs across the web. True to its name, Burgundy features pretty red skin and deep orange flesh thats so sweet you wont need to add any sugar even if youre baking a pie! Their moist flesh is good for baking, mashing, or frying. Another offering from the Louisiana State University AgCenter, Burgundy was released in 2014 and is resistant to soil rot, southern root-knot nematodes, and fusarium wilt. The Japanese sweet potato has more starch than other varieties. This sweet tuber has tan-colored skin and mildly sweet yellow-orange flesh. One of the most interesting varieties of sweet potatoes from Asia is the Murasaki sweet potato from Japan. There are a few varieties of sweet potatoes that are sold as Cordner cultivars. Can be boiled or fried. Related article: Ultimate Guide to Different Kinds of Potatoes, Green Fruits With Their Name and Picture (Identification), Types of Vegetables: Different Kinds of Vegetables With Their Picture and Name, Different Types of Grapefruit From Around the World (With Pictures and Names), Red Fruits with Pictures and Names - Identification Guide, Types of Sweet Potatoes: Japanese, Hannah, Jersey and More, Ultimate Guide to Different Kinds of Potatoes. You know them, you love them and you see them at nearly all your family gatherings: We're talking about potatoes! Released by the ever-prolific Louisiana State University AgCenter in 2008, Murasaki is highly resistant to root-knot nematodes and fusarium soil rot. Though many grocers use the terms "yam" and "sweet potato" interchangeably, the two are far from the same. Below you'll find a list of the most popular potato types, our tips for identifying them, and suggestions for the best cooking methods. If you see a bin simply labeled "sweet potatoes" it's likely you're either buying Beauregards or jewels (we'll get to those in a moment). This is a trick I learned in college, and if you want to pass the wisdom on to your college-bound acquaintances, hand them a bunch of homegrown Evangeline sweet potatoes first. Unlike the orange sweet potatoes above, Hannah sweet potatoes have light tan skin and a white interior. This versatile starchy root vegetable is identified by its rose-colored skin and intense orange flesh. All-purpose potatoes are the best of both worlds. However, there are hundreds of different types of sweet potatoes. They have deep purple or garnet-colored skin with white flesh that turns buttery yellow when cooked. The German Butterball variety is a yellow potato with a medium round shape. The other cultivar is from Oklahoma and is called the Cordners Red. Let this not-at-all-exhaustive guide act as a doorway into the vast and incredible world of Ipomoea batatas (that's science for "sweet potatoes"). Real yams are native to Asia and Africa, and have scaly brown skin surrounding very starchy white flesh. Can be boiled, fried, baked, or mashed. You will learn about the color of their skin, flesh, and how they taste. Georgia Jet has reddish-purple skin and moist, sweet, orange flesh. They do have a higher starch content than other blue potatoes, so reach for this potato to make a vibrant blue mash. When cooked, Hannah sweet potatoes have a light yellow color. Try pureeing them and baking them into these sweet potato blondies with maple glaze, a scrumptious recipe from our sister site, Foodal. Still, it is a worthy I. batata variety that cooks, bakes, fries, mashes, and pies well. I love to simply roast then mash these sweet potatoes with butter, but they can also be used to add some heartiness to winter stews and braises. Sumor potato soup, anyone? Here in the US, we classify potatoes as one of these seven types: Potatoes are also categorized by the texture of their flesh and the best way to prepare them. Lets look at some of the many types of sweet potato, starting with some of the most popular and widely consumed varieties. Jewel sweet potatoes can be cooked in a few different ways. These plump tuberous vegetables have rose to red-colored skin with succulent orange flesh. Russets and Yukon golds are great go-tos for a reason: They're perfect for making loaded baked potatoes during a football game or mashed potatoes for Thanksgiving. Sometimes, potatoes are called white potatoes or Irish potatoes to distinguish them from batatas, or sweet potatoes. Peeling off the skin reveals creamy white-colored flesh that has a mildly sweet flavor. The Carolina Ruby sweet potato is a cultivar that was developed using Beauregards. When Is the Best Time for Planting Tomatoes? See our TOS for more details. You can also try them pureed or mashed for soups, stews, sauces or a simple mashed side dish. Here are some of the most popular purple sweet potatoes that you can buy. An early variety, Hannah matures in about 110 days. With its rose-colored skin, orange flesh, and lightly sugared flavor, this moist cultivar makes delicious sweet potato fries that arent too sugary for the people in your home who prefer savory foods. The reason why these white-fleshed OHenry sweet potatoes are so popular is that they are almost as sweet as the orange varieties. learn all about growing them in our guide, Purchase sets of 12 or 25 slips from Burpee, purchase a set of 12 or 25 slips from Burpee, Find sets of 12 or 25 slips online from Burpee, purchase sets of 12 or 25 slips from Burpee, 13 of the Best Carrot Varieties to Grow at Home, 25 of the Best Radish Varieties for Your Veggie Garden, Top 17 Beet Varieties to Plant This Season. These root crops are a worthy addition to any garden that can grow them. A popular variety in Japan, this sweet potato is a favorite street snack sold by vendors during the fall and winter. The inside is white and crumbly when cooked, making them ideal for recipes like these Pepperoni Pizza Stuffed Potatoes. Be sure to check out our commercial fryer reviews as well! Sometimes called the Yellow Hannah or Sweet Hannah, this variety of sweet potato has lightly colored tan skin. They have tapered ends, a slight curve to the overall shape and are small to medium in size. These potatoes also have a sandy reddish color but a more white flesh. There is also some confusion if sweet potatoes are a type of true potato. Various types of sweet potatoes are very versatile when it comes to cooking. Garnet sweet potatoes are a popular variety due to their mildly sweet taste and moist texture. Stokes purple sweet potatoes are one of the most popular purple cultivars. Korean Purple has such gorgeous, jewel-toned, purple skin that you wont be able to stop staring at it. The Louisiana State University AgCenter developed Evangeline in 2008 to taste sweeter than Beauregard and to have better nematode resistance. Hannah Purple Japanese Once upon a time we simply had sweet potatoes in most supermarkets in the United States. These varieties have light purple or reddish skins and sweet white flesh. Our focus is your convenience order online from your laptop, desktop, or smartphone 24 hours a day, 7 days a week. This form is protected by reCAPTCHA and the GooglePrivacy Policy and Terms of Service apply. White sweet potatoes are dryer, white-fleshed, mild in flavor, and slightly nutty. MonaMakela. Heirloom sweet potatoes refer to varieties of root vegetables that are old cultivars or heritage varieties. Before we dive into the list, heres a bit of pertinent information about the sweet potato. New potatoes, as their name implies, are harvested at an earlier point during the growing season; they have a smaller size and thinner skin than other potatoes. Keia explained that all three of the popular orange varieties I'd decided to include in this guide were designed first and foremost with production in mind. Vitamin B6. Hannah's sweet potatoes are medium to large in size and round to rectangular and cylindrical in size. Creamer potatoes are a great choice for a simple roasted potato side dish for a weeknight dinner. Ree Drummond's Crash Hot Potatoes are a great example of why new potatoes are so beloved! (Learn about other foodspacked with potassium.) And if you happen to get flowers, youll feel like youre looking at a morning glory bloom, because. Sweet potatoes are a popular vegetable in North America where they are also called yams. GARDENER'S PATH IS A REGISTERED TRADEMARK OF ASK THE EXPERTS LLC. I quickly learned that there isnt a universal cooking method that suits all varietiesthere are thousands of sweet potato varietals out there, and knowing what youre in for in terms of taste and texture for a few of the most common varieties will help set you on the path to sweet, sweet bliss. The Covington variety of sweet potato is particularly popular in the south. The edible part of sweet potatoes is their large tubers with an oblong or oval shape that tapers to a point. Sometimes referred to as the Ube sweet potato, this tuberous root is actually a type of purple yam. The Yukon Gold potato is one of the most popular potato varieties because it falls into the all-purpose category. Sweet potatoes varieties have white flesh or orange flesh, and, there are even some varieties with purple flesh. Theyre nontoxic and reportedly delicious! Even though they are classified as all-purpose, Adirondack Blue potatoes tend to be waxy and hold their shape when boiled or roasted. These sweet spuds account for nearly 85 percent of sweet potato production in North Carolina and are continuing to become more popular, according to North Carolina Sweet Potatoes. How to Grow and Care for Tulips, .slick-slider#wpsp-83657 {margin-left: 0px; }.slick-slider#wpsp-83657 .wp-show-posts-inner {margin-left: 1em; margin-right: 1em; }#wpsp-83657.wpsp-card .wp-show-posts-single {margin-bottom: 2em; }.slick-slider#wpsp-83657 .wp-show-posts-single {margin-bottom: 0px; }#wpsp-83657 .wp-show-posts-inner {background-color: #ffffff; }#wpsp-83657.wp-show-posts .wp-show-posts-entry-title {font-size: .9em; }.wp-show-posts-columns#wpsp-83657 {margin-left: -2em; }.wp-show-posts-columns#wpsp-83657 .wp-show-posts-inner {margin: 0 0 2em 2em; } One popular type of heirloom sweet potato is Envy. This heritage sweet potato variety has light orange skin and flesh of a similar color. Garnet sweet potatoes are high in moisture and have reddish to purplish skin with orange flesh. Porto Rico grows about 12 to 30 inches tall with an upward-growing spread of two to three feet. It's actually not a true yam at all. There is the Texan Cordner variety with copper-colored skin and medium orange flesh. In a low-carb diet, one sweet potato has half of the calories from carbohydrates that you may be allowed. Sweet potatoes are a type of root vegetable that look and taste different from regular potatoes. They thrive in Zones 6 through 12 but some varieties can grow in cooler zones with adequate support. Though they can get watery, jewels and Beauregards are both excellent all-purpose sweet potatoes. You can plant each slip 12 to 15 inches away from other plants in the garden, including other bush Porto Rico plants. Hannah Sweet Potatoes Jewel Yams Potato Types Potatoes can be categorized into seven different types based on their color and shape. The Purple Majesty is a medium-sized and oval-shaped potato with an instantly recognizable dark purple hue and a blueish purple interior. It may surprise you to learn that the tubers many refer to as yams are actually varieties of sweet potato. For 48 years now, the town has hosted the Vardaman Sweet Potato Festival, a celebration that includes a 5k run, arts and crafts, and plenty of flavorful I. batata dishes. They have white flesh which tends to be dryer and starchier than other sweet potato varieties, with a slightly nutty, floral, sweet flavor. Find sets of 12 or 25 slips online from Burpee.