Because, to be honest, Im not sure this one will fit with the big bird. Das erleichtert Ihren Verkauf enorm! This orange chicken came with a surprising and welcome amount of broccoli, lightly steamed, still crunchy, and not cooked into limp oblivion like it often is. And feast. dmr Easy and delcious w/a few adjustments: Used heated cast iron skillet @ 450 temp, and added the onion and fennel before the chicken. But even I have heard of the viral TikTok baked feta pasta, probably because I subscribe to a large number of cooking-related newsletters. Remove roast from pan. I share recipes for people who LOVE good food, but want to keep things simple :). You start by generously seasoning the inside of the chicken before stuffing it with thyme, garlic, and lemon, and tying the legs together. vegetable oil, chicken broth, chicken, pancetta, carrots, navy beans and 12 more Enchiladas Mineras (Traditional Enchiladas from Guanajuato) Madeleine Cocina oregano, chicken, vegetable oil, carrots, potato, chiles, salt and 7 more Leave a Private Note on this recipe and see it here. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. After removing from the oven, cover with aluminum foil and let it rest for about 20 minutes. Those crispy, caramelized edges are calling your name! Brush with olive oil (about 2 tablespoons total) on both sides. Move the chicken to the plate. Her engagement chicken is even credited with starring in the proposals of two famous couples, Meghan Markle and Prince Harry, and Emily Blunt and John Krasinski. If you need to double your recipe, use two smaller chickens instead of a bigger bird. Cook everything right in your cast-iron skillet! cnx({ Perfect size for our family. Instructions. I picked the onions off the pizza because in addition to being an adventurous eater and enthusiastic cook, I am also five years old. Everything about it screams comfort food! But my favorite part (as usual) was the vegetables that cooked in the drippings: sweet, caramelized, tender cabbage, and melty-soft potatoes. Cut the fennel bulbs into 6 wedges each, cutting through the core to keep the wedges intact. Instead, theyre packed with a blend of Greek yogurt, warm spices, maple syrup, brown sugar, and chopped nuts. Then I covered the bird with aluminum foil for about 20 minutes. Add the red wine, thyme sprigs, chopped garlic, beef broth and bay leaf to pan; bring to a simmer. And the hot sauce gives it just enough bold flavor to keep things interesting. und sein eigenes Angebot erstellen. Christopher Simpson for The New York Times. Peel 1 pound carrots. Add the Vegetables While the chicken is roasting peel and slice the vegetables. ), my only option was to head to the supermarket. I am not a TikTok person. Remove thyme sprigs and bay leaf from pan; discard. Nov. 28, 2017, 5:00 PM EST / Updated April 13, 2022, 7:44 PM UTC. die Anworten! So easy and looks so amazing! Combine marinade ingredients in small bowl or jar. Ingredients 1 1/2 pounds of parsnips 2 tablespoons unsalted butter salt and pepper to taste Directions Scrub and chop the parsnips (no peeling), then place them in a pot covered by salted water and simmer for 15-20 minutes until soft Transfer the parsnips to a food processor and pure, along with a cup of the liquid theyve simmered in WebMy way to prepare turkey and roast potatoes together is by roasting them in separate pans at the same temperature (325 degrees Fahrenheit). You can also cut between a leg and a thigh; if the juices run clear, its done. Ive been longing to try one of her recipes, and since I grew up on comfort food, the famed Ina Garten roast chicken rose to the top of my list. Recipe courtesy of MODERN COMFORT FOOD: A Barefoot Contessa Cookbook. Nutzen Sie das Shop-Potential fr Add the red wine, thyme sprigs, chopped garlic, beef broth and bay leaf to pan; bring cnx.cmd.push(function() { My go-to roast chicken recipe is actually Jacques Pepins Ive stuck with it for years for its sheer simplicity. Celebrating Ina Garten Mark her birthday with a roast chicken and her recipes for pured potatoes and charred carrots. At a time when we need it the most, Ina Garten's new cookbook, Modern Comfort Food, is thankfully here, featuring your favorite cozy meals with updated twists. I do not, as a rule, know what the youth are up to, and when I find out, I am either appalled (eating Tide Pods) or impressed (fighting climate change, dismantling gender norms). Cranberry Almond Slaw with Apple Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. and Tsimmes, a vegetable stew with carrots, butternut squash, sweet potatoes, and prunes, and new favorites, like Skillet-Roasted Lemon Chicken and Roasted Salmon Tacos. Plus, it pairs perfectly with turkey and gravy, as well as other traditional Thanksgiving sides. A mix of vanilla pudding, pumpkin puree, and pumpkin spice, this dip is the stuff. My friends, this salad was transcendent. Put the chicken in a roasting pan. You know how I feel about a good nutritional powerhouse. Return browned roast to pan. Its gooey baked Brie with tangy-sweet cranberry sauce served right in a bread bowl! Cranberry Almond Slaw with Apple Webdirections. Its as perfect and impeccable as Ina herself! Leave the bacon off if you need it veggie-friendly. WebZucchini Vichyssoise, Barefoot in Paris 87 54. I think it works well with the turkey, but thats up to you. I see why Inas roast chicken is so legendary! This is one of my favorite soups but really is there anything better on a cold wintery day than a thick and hearty bowl of chicken and noodle soup? Viele Fragen und fr alles gibt es hier WebOct 29, 2021 - Get Skillet-Roasted Chicken & Potatoes Recipe from Food Network. The recipe calls for a roasting pan, which Ive never used for roast chicken before, and if your pan is large it might feel a little overkill for a five-pound chicken. You could also use baby carrots. Welche Materialien lassen sich verarbeiten? But feel free to add nuts and cranberries! Julia Moskin, 172 calories; 11 grams fat; 1 gram saturated fat; 0 grams trans fat; 7 grams monounsaturated fat; 1 gram polyunsaturated fat; 19 grams carbohydrates; 5 grams dietary fiber; 10 grams sugars; 2 grams protein; 469 milligrams sodium. Why mess with perfection? But lets be honest; we grown-ups love it just as much as the kids! Combining corn muffin mix, corn kernels, creamed corn, and cheese makes a phenomenal spoonful. Add other root vegetables to the pan. I dont think Id ever eaten potatoes in a Chinese dish before, but it was a real treat. When shes not writing or editing, youll find her antiquing, cooking and baking from her favorite vintage cookbooks and exploring Milwaukees urban beauty with her digital SLR in hand. Online haben Sie berall die Basis Multi-Media wird sehr hufig fr Werbeaktionen genutzt, da man sich nicht auf das lesen einen Textes oder dem zuhren eines Audioclips konzentrieren muss, sondern sich Bild und Ton ergnzen. I may not use TikTok, but based solely on this pasta recipe, I believe the children are our future and the kids are all right. It can be tough to get motivated! Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. You dont have to use a whole chicken, if youre new to the process and that intimidates you; you can start with some chicken thighs or drumsticks. Place on a sheet pan. Just season them and lay them gently down on a bed of starchy vegetables. Shop-Artikel an!! The chicken did come out perfect, as Ina promised. On the hunt for the perfect fall dip to wow your friends and family? Use boxed cake mix to make it in a flash, and serve it with plenty of vanilla ice cream. I like to have a few things ready for snacking before the main event. And its way simpler to whip up than a bunch of individual portions. Dont want to cook an entire bird this year? WebCube the potatoes 1 inch thick. Toss until chicken and potatoes are evenly coated. . - Sei es die Beratungsdienstleistung Im very glad she did. If you love entertaining, dont miss Inas best tips for hosting happy gatherings of all kinds. Preheat your oven to 425 degrees. Pretty classic. The skin was crispy and well-seasoned, the meat juicy. Including recipes like Chicken Pot Pie Soup, Baked Rigatoni with Lamb, and Waffle Iron Hash Browns, the Barefoot Contessa has whipped up everything you need to soothe the stressful times were living in, one plate at a time. This classic comfort food-turned-dip is ridiculously creamy and cheesy! Who needs restaurants? Preheat the oven to 375F. Hey there! Add the seasoned beef and sear on all sides. If youve never cooked vegetables underneath chicken, I highly recommend it. Cut the larger pieces lengthwise in half or quarters so the sticks are roughly -inch wide. The snap peas, lettuce and cucumbers made a wonderfully fresh and crunchy trio. that included shrimp, and it was unbelievably good. No votes so far! Then, once the chicken is cooked and is resting on a serving dish on the Its her signature dish for Friday night supper with Jeffrey, and anyone and everyone whos ever made it raves about it. This is reminding me that I still need to check out the. Congratulations to the Leung family! Brush the outside of the chicken with the butter and sprinkle again with salt and pepper. Transfer to a sheet pan in 1 layer and roast in the oven for 20-30 minutes, until browned and tender. Just look at it! Its great for balancing out the sweetness of traditional Thanksgiving sides. You will need a roasting chicken (about 5-6 Add carrots and potatoes to pan. WOW! Food Stylist: Simon Andrews. Then toss them with olive oil and kosher salt. Transfer to a plate. Ina Garten Mac and Cheese. Theyre perfectly crisp on the outside and super juicy on the inside. CROUTONS & OTHER Balsamic Onions and Blue Cheese, Parties! Sorry, Ina). Add carrots and potatoes to pan. This organization does amazing work, connecting surplus food that would otherwise get thrown away with community organizations that help feed families in need. Pllace the chicken on top of the vegetables. All youll need to do is marinate the meat, pop it on the grill, and voila. Nothing captures the sweetness of fall and Thanksgiving quite as well as pumpkin pie. Youll need a mandolin to get the spuds thin and even. Arrange a rack in the middle of the oven and heat the oven to 425F. (The mark of a truly good roast chicken, if you ask me.) This was a new place for us, and Im glad we tried it. Alternatively, you could bring a new recipe into the fold this evening, to delight those you feed. The search is over! I followed this recipe by Ina Garten (but I did NOT rinse the chicken, as she advises, because thats actually gross and dangerous. But you could use zucchini or even pumpkin if you prefer. This twist on the traditional French onion soup is easy to make and will add an exciting new flavor to your holiday meal. Heat the olive oil in a large Dutch oven and sear the roast on all sides until nicely browned, then transfer the roast to a plate to rest. Like and subscribe.). for dessertred beans blended with sugar into a smooth paste and steamed inside fluffy white dough. Web1 lb small potato, such as baby yukno golds (cut in half if over 2 inches) 4 small sprigs fresh thyme directions Preheat oven to 450. I dont think Id ever eaten potatoes in a Chinese dish before, but it was a real treat. Preheat oven to 375 degrees F. Place the chicken onto a parchement lined baking sheet. I think that picture alone is enough to encourage you to make this recipe. https://www.nytimes.com/2022/02/02/dining/celebrating-ina-garten.html. And instead of castelvetrano olives, I used the kalamatas I had on hand. Im Kim. Pumpkin Dump Cake. Serve roast with vegetable mixture and cooking liquid. Anne ordered something called Sauted Triple Vegetable, without knowing what it was or what kind of sauce it came in. The chicken did come out perfect, as Ina promised. Peel and trim the ends off the carrots. This homemade pumpkin ice cream is definitely one dessert you dont want to miss out on. (I like to move through a grocery store fast, so any recipe that doesnt require hard-to-find ingredients is one I make sure to keep.). I dont know them personally, but Im a huge fan of their blog, and Im so happy to see their work getting recognized. Though they are stuffed with a heavenly mix of brown sugar and warm, fragrant spices. Heat the oil in a 3.5 quart or larger Dutch oven over medium to medium-high heat. With its warm, buttery crust and creamy pumpkin filling, one bite will transport your senses straight to paradise. These maple and walnut stuffed sweet potato skins are where its at! Directions 1 At least 4 hours (but not more than 12 hours) before you plan to serve, sprinkle the chicken all over with 1 teaspoon salt and 1/2 teaspoon pepper. 2 Preheat the oven to 350 degrees. 3 Using tongs, transfer the chicken to a plate and put the potatoes, garlic, 1 teaspoon salt, and 1/2 teaspoon pepper into the skillet. This month, we're featuring the Barefoot Contessa herself, Ina Garten. Instead of using manchego, I used a cheese I had on hand, an Asiago with spicy bits of pepperoncini in it. And instead of castelvetrano olives, I used the kalamatas I had on hand. In birthday fundraiser news: theres only one week left to meet my goal of raising $300 for City Harvest before my birthday. The original recipe, created by Jenni Hyrinen. But since it uses cauliflower instead of spuds, we can all pretend its healthy. Heck, even if youre not on a budget, I highly recommend trying it out just to see everyones reaction. Remove from pan. Be the first to rate this post. Julia Moskin, Fergus Henderson, Trevor Gulliver. Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. If youve never cooked a turkey before or are just looking for tips, youre in luck! And in case youre thinking roast chicken is roast chicken, as I once did, Im here to tell you that this is not just any roast chicken recipe. Filled with crisp bacon, onion-y chives, and three different kinds of cheese how could you go wrong? Add tomato; bring to a simmer. This recipe goes without, and its delightful. It's no surprise that people have turned to comfort food to lift their spirits this year. Crunchy slaw is a terrific BBQ side we all love. Instead of lining the roasting pan with carrots and fennel, I used what I had, which was potatoes and wedges of cabbage. From there, you just need to season them with rosemary, salt, pepper, and Parmesan. Basically, you take a big block of feta cheese and bake it in the oven with some cherry tomatoes, olive oil and seasoning, so that it melts into a bright, creamy sauce for pasta. The carrots look tender and caramelized, the goat cheese looks creamy, and the pecans are undoubtedly sweet and crunchy. Get the Recipe: Grilled Salmon with Herb and Meyer Lemon Compound Butter Add the red wine, thyme sprigs, chopped garlic, beef broth and bay leaf to pan; bring to a simmer. The balance of spices brings out the classic tastes of a traditional turkey while also giving it a unique twist. Line a baking sheet with parchment paper. WebPlace it in a roasting pan just large enough to hold it and the vegetables. And it doesnt get more colorful (or delicious) than this orange squash and red pomegranate side! I ignored the instructions to boil the snap peas for 90 seconds, because a) I didnt feel like going to the trouble and b) they were already perfect on their own, just as crisp and sweet as they could be. Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. , meaning three treasures from the earth, consisting of potatoes, bell peppers and eggplants in a spicy, garlicky brown sauce. Wir wnschen Ihnen viel Spa auf unseren informativen Webseiten. For Thanksgiving, I think the mix of cream cheese, spinach, herbs, and bacon is ideal. Apple, Brie, and Caramelized Onion Tart. die fachspezifisch Ihr know-how zum Thema Multi-Media online zur Verfgung stellen mchten. If youd prefer a salad, try this wild rice and lentil salad for something colorful and healthy. Toss with salt, pepper, thyme and olive oil. Place the chicken breast side down in the pot and sear it for 5-7 minutes without moving it, until the surface is nicely browned. Roasted Carrots with Candied Pecan and Goat Cheese. But as we all know, its not just the food thats satisfyingits also the people you enjoy it with. (new Image()).src = 'https://capi.connatix.com/tr/si?token=bd5526af-9c84-429a-baca-e1c4e1072ef9&cid=877050e7-52c9-4c33-a20b-d8301a08f96d'; cnxps.cmd.push(function () { cnxps({ playerId: "bd5526af-9c84-429a-baca-e1c4e1072ef9" }).render("7917806a0d7f4109a1cb2a4492c81a1a"); }); I started by preheating my oven to 425F. Have a great week! Lightly oil a heavy-duty rimmed baking sheet. I added my chicken to the top of the rack in my roasting pan and put it in the oven. I sprinkled the inside of the empty cavity with sea salt and fresh ground black pepper. Sticking with the sides: heres another I know youll enjoy. Thanks for reading! An hour and a half sounded like an extremely long time to wait for food, so we ate our salads first. I happen to love them in any shape and form. I Tried Ina Garten's (AKA the barefoot contessa) has lots of recipes for holiday sides and side dishes. Heres Ina Gartens take on our battle: roast chicken. To make a pan of Garten's potatoes at home, you'll need: 1 pounds small red and white-skinned potatoes 2 tablespoons fresh rosemary leaves, minced 3 cloves garlic, minced cup "good" olive oil I began by cutting my potatoes. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Fr den redaktionellen Aufbau unserer Webseiten suchen wir freie Redakteure, She shared this recipe from her book Modern Comfort Food with The Times for Thanksgiving 2020. IE 11 is not supported. And please reach out to us if anything goes sideways, or if youd just like to say hi. Shred meat with 2 forks. I protein-packed our salads with some crumbled feta, pepitas, and chopped roast chicken from the other night. Pour marinade over chicken and gently toss to coat. The steamed pork buns were good, although the filling was more like a pork and chive dumpling filling; I had hoped for the bright red, sticky-sweet barbecued pork filling of. Step 3 Using tongs, You can then serve them together. Add the red wine, thyme sprigs, chopped garlic, beef broth and bay leaf to pan; bring to a simmer. And these cookies are just the ticket. This is reminding me that I still need to check out the 99 Ranch Market in downtown Jersey City, as it might be my best bet for finding these delicacies without crossing the river back into NYC. "The thing I miss most about entertaining is sitting around the kitchen table with a few friends and whiling away an evening of sharing stories and laughing," she says. Today. Salt and pepper the outside of the chicken. If you can spare it, you can toss a few bucks in the Team Dinner Diary bucket at this link right here. Taste of Home is America's #1 cooking magazine. Angebote und Ansprechpartner finden Sie bei suche-profi.de unter der jeweiligen fachspezifischen Profi - Rubik. Why mess with perfection? You can get away with using a large cast iron skillet. Thats what you get with this stunning pumpkin cobbler recipe. Roast 30 minutes longer, until the chicken registers 155 degrees on an instant-read thermometer. Preheat the oven to 400 degrees F (200 degrees C). Tonight, I kept things easy with a frozen Newmans Own Supreme pizza (we love a Newmans Own pizza in this house) and a side salad: lettuce, carrots, cucumbers, pepitas, and another batch of that unbelievable green goddess dressing. large bone-in, skin-on chicken thighs (2 1/2 to 3 pounds total), Kosher salt and freshly ground black pepper, medium Yukon Gold potatoes, unpeeled, sliced 1/4-inch thick. Remove from pan. This recipe features oranges, lemon, and herbs & spices, infusing your turkey with a beautiful balance of flavors. It is the Two Peas & Their Pod Cookbook, Favorite Everyday Recipes from Our Family Kitchen by Maria Lichty. Shes written countless cookbooks, has starred in many seasons of her popular show Barefoot Contessa and its offshoots, and her relationship with husband Jeffrey is legendary. Our editors and experts handpick every product we feature. For an optimal experience visit our site on another browser. I love sharing my dinner life with you all. Ive served this casserole at countless holiday dinners and its a certified hit! This nifty little trick is guaranteed to take your dinner to new heights. You know how I feel about a good nutritional powerhouse. Anneta Konstantinides/Insider Sie sind Multi-Media-Profi? But when Im cranky, a good Cheddar & Chutney Grilled Cheese also really does the trick!". Place the beef, broth mixture, carrots, and potatoes in a slow cooker. Garnish with thyme leaves, if desired. It cooks much faster than a whole turkey and has flavor rolled right in the middle. Roast for 1 1/2 hours until juices run clear. I like big, chunky roasted vegetables so I purchased the biggest carrots I could find. For instance, its Ina Gartens birthday today shes 74 and if you cant or wouldnt bake her a cake, you can still celebrate by making her recipe for pured potatoes with lemon (above) with a roast chicken and her charred carrots with orange and balsamic vinegar for dinner. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Dadurch knnen Informationen viel leichter die Zuschauer erreichen. Between the protein-packed quinoa, chewy dried cranberries, chopped pecans, shallots, and zippy dressing, you might even forget the sprouts are there! Add more olive oil to the pan along with the carrots, onions, celery, leeks, garlic, salt, and pepper, and cook until the vegetables are tender, but not browned. Bewerben Sie sich bei uns als freier Redakteur - als redax-networker - fr das Thema Multi-Media! As soon as you get the chicken home, salt it inside and out, wrap it and keep it in the refrigerator for up to 2 days. NYT Cooking is a subscription service of The New York Times. I didnt know I could comment and stuff Im absolutely loving this adventure. I have a small confession: as much as I love the big roast in the middle of the table, I much prefer a whole slew of sides. Amy is a book editor at Taste of Home where she gets to pour her passions for food and storytelling into trade and series cookbooks. Top it with dried cranberries for even more color and a little goat cheese for a touch of tangy creaminess. There should be no empty spaces at the Its proof that you dont have to give up flavor just to be healthy! We are no longer supporting IE (Internet Explorer), revealed that Inas recipe was the inspiration, Skillet-Roasted Lemon Chicken with Potatoes, Roasted Chicken Thighs with Peppers & Potatoes, Balsamic Roasted Chicken Thighs with Root Vegetables, This Tile Floor Cleaning Hack Uses Baking Sodaand It Works Like Magic, These Air Fryer Chicken Fajita Sliders Are the Answer for Busy Weeknight Dinners, Do not Sell or Share My Personal Information, 1 large bunch fresh thyme, plus 20 sprigs, 1 bulb of fennel, tops removed and cut into wedges. Then check out this gorgeous stuffed turkey breast recipe. Roasted Butternut Squash with Goat Cheese & Pomegranates. Web1 whole chicken; 3 tsp poultry seasoning, divided; 4 red potatoes, washed and chopped; 4 carrots, peeled and chopped; 2 tbsp olive oil; 2 tbsp chopped fresh parsley; Salt and pepper to taste; Preparation. Oh, no. But if you need to sway a few haters, try this shaved Brussels recipe. But if you like that little extra zing from the rind, by all means stuff it inside the chicken unpeeled. I love running, cooking, and curling up with a good book! After glancing at the garlic, lemon and large bunch of thyme in my cart, I knew these aromatics would take my modest roast chicken from simple to spectacular! This recipe keeps it super festive with a tangy maple and mustard dressing, plus cabbage, red onion, cranberries, and almonds. In a small bowl, stir together the butter, 1/2 tsp. Because I had so much fresh basil in the fridge, I threw in a big handful right at the end of cooking, and topped each bowl with a little more. Ihrer Kalkulation verfgbar. Whipping up something delicious yet healthy for Thanksgiving is easy with this simple recipe! Watch. Subscribe now for full access. Important stuff! Oct 29, 2021 - Get Skillet-Roasted Chicken & Potatoes Recipe from Food Network. Brioche Croutons, Family Style 34 Balsamic Roasted Beet Salad, Foolproof 102. - jede Sonderleistungen wird ebenso ein Artikel! Place the veggies around the chickens and add 1/2 ~1 cup of chicken stock to the pan. The only thing to decide is if you want it with sausage or not. Auf den nchsten Seiten erhalten Sie einige Informationen zum Thema Multi-Media! This cozy, indulgent dessert will make your Thanksgiving feast extra memorable. Tie the legs together with kitchen string and tuck the wings under the body. Brush the outside with the butter and sprinkle generously with salt and pepper. In a large bowl, combine the carrots, potatoes, onion, garlic, cup olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. If I were making Inas chicken in the summer, I would have scooped up the garden-fresh herbs and veggies at my local farmers market. Our old neighborhood in Brooklyn, Sunset Park, was packed with Chinese bakeries selling these buns, and, and addictively eggy little sponge cakes. There are many thousands more recipes awaiting you on New York Times Cooking. []. I saved the steamed red bean buns for dessertred beans blended with sugar into a smooth paste and steamed inside fluffy white dough. Hier werden alle Dienstleistungen, Produkte und Artikel von den Profi-Dienstleistern als Shopartikel angelegt und sind online fr jeden Interessenten im Verkauf sofort abrufbar - Welche Multi-Media-Gert fr Season the roast all over with 1 tablespoon salt and 1 1/2 teaspoons pepper. If you're looking for a traditional pot roast recipe, try this 5-star, no-fail version. Yum! Meanwhile, in a large skillet over medium-high, heat the 2 tablespoons oil until very hot. But lately Ive been less enthusiastic about it because of problems with the skin sticking to the skillet and lack of crispiness. So thats a double win! I added the carrots and did not use the fennel when I made it.
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